RECIPE OF THE WEEK #11 - Hearts-of-Palm Salad Print Email

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Hearts-of-Palm Salad

1 large very red tomato, diced
5 whole hearts palm, sliced
1 avocado, cubed
? red onion, chopped

Dressing:
? c. Mayonnaise
? tbsp. Lemon juice
? tsp. Garlic powder
? tsp. Salt

Mix all ingredients and serve immediately.

 
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